Ratatouille Stuffed Portobello

Crab and Avocado Tartare with Gazpacho

Scallop Ceviche with Asian Dressing

Pan-Fried Foie Gras with Homemade Berry Sauce

Patron Peppers

French Fries with Homemade Truffle Sauce

Cold Cut Platter

Crab Meat Lobster Bisque with Mascarpone Cheese Foam

(Served with Daily Bread)

Porcini Mushroom Soup

(Served with Daily Bread)

Spaghetti Pasta with Parma Ham and Mushroom

Vegan Pumpkin Risotto

Tom Yum Style Spaghetti Pasta with Mix Seafood

Angel Hair Pasta with Tiger Prawn in Lobster Sauce

Truffle Risotto with Ham and Mushroom

Spanish Red Prawn Salmon Roe Risotto with Lobster Sauce

Pan-seared Yellow Chicken with Mashed Potato, Seasonal Vegetables & Red Wine Sauce

Pan-seared Hailbut with Creamy Dill sauce and Tomato Salsa

Sous Vide Pork Chops

Angus Beef Ribeye Steak (10oz)

Braised Lamb Shank with Mashed Potato & Seasonal Vegetables

Laksa Bread

Cube O Homemade Creme Brulee with Fresh Fruit

Basque Burnt Cheese Cake with Japanese Ice Cream

Gateau Opera

Double Chocolate Cake

Homemade Brownies with Double Chocolate Sauce

Japanese Grilled Cheese Cake

Cube O Dessert Platter

Cube O Dessert Platter Deluxe

Daily Special Dessert

1. Reservation shall be made in advance. Walk-ins will be accepted by first-come-first-served basic if tables are available.

2. The location of seating is subjected to the number of guest and booking, the option of choosing table is not available.

3. The minimum spending of each guest is HK$200 (excluding 10% service charge).

4. We make some dishes in sou vide cooking so the meat is juicy and tender with a little pink interior. Please enjoy.

5. Due to the Covid-19 policy, guests are requested to use LeaveHomeSafe App, show vaccination qr code record for scanning and temperature check when entering the restaurant as well as wearing the mask except enjoying the food.

6. In order to enjoy the extraordinary dining experience thoughtfully, if you don’t feel well, please let us know and rearrange the reservation. Health always comes first.

7. There will be a time limit of 90 minutes, starts counting from the booking time (not arrival time) in order to fairly utilize the limited capacity, so please arrive 10 minutes before the booking time.

8. We understand time flies when having fun. However, please don’t overstay because there would be another party coming after the allotted time limit. Our staff will give you a heads up while it’s near the end of your seating period.

9. No matter you are a photographer, model or IGer, you are welcome to take the photos at your own seating area and the non-seating area during your dining time.

10. In order to provide you a better food quality and service as well as reduce the food waste, selection of menu in advance is highly appreciated. Thanks for your understanding and support.

11. Menu is subject to change due to seasonality and product availability, please consult our server if there is any query.

Your opinion is highly appreciated and precious to us. Please be generous to give comment for our improvement to bring you an extraordinary dining experience. Thank You.